info@xolentrainternational.com |
Business Type | Exporter, Supplier, Trader |
Color | Dark Brown |
Usage/Application | Spice In Sweet And Savory Dishes,Traditional Medicine For Antibacterial And Anti-inflammatory Properties |
Type | Whole Dry Clove |
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Product Details
Cloves
Cloves Are The Dried Flower Buds Of The Syzygium Aromaticum Tree, Known For Their Strong, Warm, And Slightly Sweet Aroma With A Hint Of Bitterness. These Small, Dark Brown Buds Are Widely Used As A Spice In Both Sweet And Savory Dishes Across Many Cuisines, Including Indian, Middle Eastern, And European. Cloves Add Depth And Intensity To Baked Goods, Curries, Marinades, And Beverages Like Mulled Wine And Chai. Beyond Their Culinary Uses, Cloves Have Been Valued In Traditional Medicine For Their Antibacterial, Anti-inflammatory, And Analgesic Properties, Particularly For Relieving Toothaches And Aiding Digestion. Because Of Their Potent Flavor, Cloves Are Typically Used Sparingly To Enhance Dishes With Their Unique Fragrance And Taste.
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